Rose Milk Cake

Experience the elegance of floral flavors with our Rose Milk Cake, a dessert that beautifully blends sweetness with subtle rose essence. The light and airy vanilla sponge is generously soaked in a rich, rose-flavored milk sauce, making each bite soft, creamy, and irresistibly fragrant. This luxurious and refreshing dessert is perfect for those who love a fusion of floral and milky goodness, offering a delightful balance of sweetness and aroma. Care Instructions Store in the refrigerator at 2–5°C and keep covered to retain moisture. For the best taste, allow it to sit at room temperature for 10–15 minutes before serving. Consume within 24–48 hours for optimal freshness. Ideal Occasions Perfect for rose lovers, festive celebrations, weddings, anniversaries, birthdays, Eid, or as an elegant dessert for any special gathering.