Baklawa Cake

A heavenly fusion of classic baklawa and indulgent cake, featuring layers of flaky pastry, rich nuts, and velvety cake, drizzled with sweet syrup—a true masterpiece of flavors!Savor the ultimate Middle Eastern-inspired dessert with our Baklawa Cake, an exquisite blend of textures and flavors:

• Moist, tender cake layers, infused with aromatic flavors and hints of spice.
  
• Crispy baklawa pastry layers, generously filled with a mix of chopped pistachios, walnuts, and almonds.
  
• Delicately sweetened with premium honey or rose-infused syrup, enhancing the richness of every bite.
  
• Garnished with edible gold leaf and crushed nuts, making it a show-stopping centerpiece for any occasion.
  

This luxurious dessert brings together the best of traditional baklawa and modern cake craftsmanship!

Care Instructions

• Store in a cool, dry place or refrigerate (below 5°C) for freshness.
  
• Best enjoyed within 2-3 days for the perfect balance of crispness and softness.
  
• Serve at room temperature or slightly warm for a richer taste experience.
  

Ideal Occasions

• Perfect for Ramadan iftars, Eid celebrations, weddings, anniversaries, corporate events, and luxury gifting.