Basbousa Cup

Indulge in the authentic taste of traditional Basbousa, now in an elegant single-serving cup. Made with coarse semolina, this cake is soft, moist, and perfectly dense, absorbing every drop of aromatic sugar syrup infused with rose water and orange blossom. Each bite is a blend of nutty richness and syrupy sweetness, with a golden, slightly crisp top that adds the perfect contrast. Often garnished with toasted almonds or shredded coconut, this dessert is a timeless favorite, freshly baked with premium ingredients.

Care Instructions

• Store in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days.
• For the best taste, enjoy at room temperature or slightly warmed.
• Avoid excessive moisture to maintain texture.
  
  

Ideal Occasions

• Perfect for Iftar desserts, Eid celebrations, Ramadan feasts, gifting, or as a nostalgic treat for lovers of traditional Arabic sweets.