Helal Ramadan Cake

Crafted to honor the traditions of Ramadan, this exquisite cake is made with premium dates, lending it a naturally sweet, dense, and moist texture. Each bite is complemented by the crunch of handpicked nuts and the velvety smoothness of caramel sauce. Beautifully shaped like a crescent moon and elegantly adorned with golden leaf, this freshly baked delight is free from ready mixes, ensuring an authentic homemade taste. Perfectly portioned to serve up to 8 people, it’s an indulgent centerpiece for your Iftar and Suhoor gatherings.

Care Instructions

• To maintain freshness and flavor, store the Helal Ramadan Cake in an airtight container at room temperature for up to 2 days or refrigerate for up to 5 days.
• For best taste, warm slightly before serving.
• Avoid direct heat and humidity to preserve its texture.
  
  

Ideal Occasions

• Perfect for Ramadan gatherings, Iftar celebrations, Eid festivities, or as a thoughtful gift to share the blessings of the holy month with loved ones.