Tiramisu cake

Indulge in the rich, velvety layers of our Tiramisu Cake, a perfect fusion of soft sponge cake soaked in espresso, layered with a smooth mascarpone cream, and topped with a dusting of cocoa powder. This Italian-inspired dessert brings together the perfect balance of coffee, cream, and cocoa for an unforgettable treat. Available in 500g, 1kg, and 1.5kg sizes, the Tiramisu Cake is perfect for any celebration or to enjoy as a sophisticated dessert for yourself and loved ones.

Product Details:

500g (serves 4-6 people)

Size: 500g

Flavors: Espresso-soaked cake layers with a rich mascarpone cream filling

Texture: Soft, moist cake with a creamy mascarpone filling and a smooth, velvety texture

Topping: A generous dusting of cocoa powder on top for the perfect finish

Storage: Refrigerate to maintain flavor and texture

1kg (serves 8-10 people)

Size: 1kg

Flavors: Coffee-flavored cake layers combined with a luxurious mascarpone cream

Texture: Light, moist cake with layers of rich mascarpone cream and a smooth, indulgent mouthfeel

Topping: Finished with a delicate dusting of cocoa powder

Storage: Keep refrigerated for best freshness

1.5kg (serves 12-15 people)

Size: 1.5kg

Flavors: The classic combination of coffee-soaked cake and creamy mascarpone filling

Texture: Fluffy and moist layers with a luscious mascarpone cream and a touch of cocoa

Topping: A generous layer of cocoa powder on top for the perfect finish

Storage: Store in the refrigerator to preserve its flavor and texture

Care Instructions:

To keep your Tiramisu Cake fresh, store it in the refrigerator. For the best flavor and texture, allow the cake to come to room temperature for 10-15 minutes before serving. Best enjoyed within 2-3 days for the freshest taste.

Ideal Occasions:

Perfect for birthdays, anniversaries, dinner parties, or any occasion that calls for a rich and decadent dessert. The Tiramisu Cake also makes a fantastic gift for coffee and dessert lovers alike, offering an indulgent and elegant treat.